This Week’s Recipe: Fall Panzanella Salad

Fall Panzanella Salad Source: Fresh Off The Grid Prep Time: 15 minutes Cook Time: 15 minutes Total Time: 30 minutes 4 servings Ingredients 1 tablespoon olive oil ½ baguette, cubed 1 apple, sliced 1 cup arugula, packed ¼ cup goat cheese ¼ cup cranberries ¼ cup pecans fresh cracked pepper Maple Vinaigrette ¼ cup olive oil 2 tablespoons maple syrup 2 tablespoons apple cider vinegar 1 teaspoon dijon mustard ¼ teaspoon salt … Continued