“If You Care, Leave Them There” Source: New York State Department of Environmental Conservation “In the spring and summer, you may come across young wildlife that appear to be abandoned. In an effort to reduce the spread of COVID-19, New … Continued
It’s that time of year again, camping season is opening up in the Adirondacks, and campers all over are preparing their rigs for summertime fun. After a long winter storage period, it is important to remember some key components to … Continued
Have a Plan: It sounds obvious, but if you don’t plan ahead, it’s likely even a seasoned winter traveler will forget something obvious. Write down everything you have to do before you leave, and then start mapping out your travels so … Continued
Ingredients: 1 tablespoon olive oil 1 medium onion, chopped 2 cloves garlic, minced 1 bell pepper (any color), chopped 1 jalapeno pepper, seeded and chopped (optional, for spice) 1 pound boneless, skinless chicken breasts or thighs, cut into bite-sized pieces 4 cups chicken broth 1 (15 oz) … Continued
REMEMBER, YOU’RE ONLY A VISITOR Parks of all types and sizes are meant to be visited and enjoyed. They are beautiful places to take in stunning views and see unique wildlife, but it is crucial to remember that they are … Continued
Ingredients: 4 salmon fillets (6-7 ounces each), skin-on 1/4 cup fresh lemon juice 1/4 cup olive oil 2 tablespoons finely minced fresh parsley 4 teaspoons finely minced fresh rosemary 2 teaspoons finely minced fresh thyme 2 teaspoons minced garlic (2 cloves) … Continued
Ingredients: For the shrimp: 1 pound large shrimp, peeled and deveined (tails on or off, your preference) 1 tablespoon Cajun seasoning (store-bought or homemade) 1 tablespoon olive oil (for cajun version) 1-2 tablespoons vegetable oil (for blackening version) For the tacos: 8 … Continued
Taking a few minutes to complete these simple checks before leaving home or before leaving your favorite campsite can save you time and money on unnecessary repairs to your RV. Let’s start with the outside of the RV: Check and … Continued
Ingredients: 2 pounds stewing beef, trimmed and cut into 1-inch cubes 3 tablespoons olive oil 1 onion, chopped 2 carrots, peeled and chopped 2 stalks celery, chopped 4 cloves garlic, minced 2 tablespoons tomato paste 1/2 teaspoon dried thyme 1 bay leaf 6 cups beef … Continued
CHOOSE AN ACCESSIBLE CAMPGROUND Research campgrounds that offer accessible facilities, such as wheelchair-friendly paths, accessible restrooms, and campsites with level ground. Look for campgrounds that provide accessible amenities like picnic areas, fire rings, and fishing platforms. PLAN YOUR CAMPSITE SETUP … Continued