Pan-Seared Salmon with Kale and Apple Salad

Ingredients Four 5-ounce center-cut salmon fillets (about 1-inch thick)  3 tablespoons fresh lemon juice  3 tablespoons olive oil  Kosher salt  1 bunch kale, ribs removed, leaves very thinly sliced (about 6 cups) 1/4 cup dates 1 Honeycrisp apple 1/4 cup … Continued

Taco Salad

Ingredients Beef Filling 1 Tbsp olive oil 1.25 lbs lean ground beef 1 cup bottled fire roasted salsa 2 tsp chili powder 1 tsp ground cumin Salt and freshly ground black pepper 3 Tbsp fresh cilantro For Salad 1 head romaine lettuce or iceberg lettuce, chopped 5 oz. tortilla chips, slightly crumbled 1 cup Shredded Mexican cheese blend 2 roma … Continued

Halloumi Burgers

Ingredients 250g block halloumi cheese, cut into 8 thick slices 1 tbsp olive oil 4 brioche buns 4 tbsp hummus 1 large ripe tomato, thinly sliced 4 Butterhead lettuce leaves 4 tbsp fresh tomato salsa (most supermarkets stock a version) Directions: Heat a barbecue until the coals are glowing white hot. Brush each … Continued


Ingredients ½ cup butter 9 eggs 1 ½ cups milk 1 tablespoon vanilla zest from one lemon 1 ½ cups flour ½ teaspoon salt 4 cups berries ¼ cup powdered sugar (amount varies based on preference) lemon juice (to squeeze on berries, if desired) Instructions Using a 12 inch (8 quart) dutch oven, prepare 24 charcoals. In … Continued

Campfire Whiskey BBQ Chicken Recipe

INGREDIENTS Sauce: 1 1/4 cups ketchup 1 tsp hot sauce (or more depending on personal heat preference) 2 tablespoons dark molasses 2 tablespoons Dijon mustard 2 tablespoons whiskey (I used Macallan 12, whatever you have will do) 2 tablespoons Worcestershire 1 tablespoon cider vinegar 1 large … Continued

Chicken Pasta Salad

INGREDIENTS FOR SALAD 1 lb. fusilli pasta 2 boneless skinless chicken breasts (about 1 pound) 1 tsp. garlic powder Kosher salt Freshly ground black pepper 1 tbsp. extra-virgin olive oil 4 slices bacon, cooked and crumbled 2 c. halved grape tomatoes 2 c. spinach, packed 1/2 c. crumbled … Continued

Berry Crisp Foil Packs

INGREDIENTS 3 c. mixed berries (raspberries, blueberries, blackberries) Juice of 1/2 lemon 1/4 c. brown sugar, divided 2 c. old-fashioned rolled oats 1 tbsp. all-purpose flour 1/3 c. chopped pecans 1/4 c. butter, softened and cut into cubes 1 tsp. ground cinnamon 1/2 tsp. kosher salt Vanilla ice … Continued